The word homemade sounds tasty. It makes us think of well seasoned, carefully made food. Homemade sausage surely stimulates such thoughts, and making sausage is easier than you might assume. Especially with the following tips on how to make sausage from your local butchers at Sherman Provision in Norton, Ohio. The meat market of choice for people in Fairlawn, Ohio and restaurants in Barberton, Ohio and Wadsworth, Ohio offers advice as good as its products!
Of course you’ll need a meat grinder which could be a standalone model or an attachment for your existing food processor. If you intend to case your sausage, you’ll also need a sausage stuffer and casing. Surprised to know that casing is optional? Well, read on and learn how to make sausage for your family in Fairlawn or your customers in Barberton or Wadsworth with or without it! But first, let’s add fresh, quality meats to your supply list and complete it with salt, spices, herbs, and fat.